This recipe goes with my Bison Fajitas, but it can be used as a dip or for any Mexican or Southwestern dish as a condiment.
Tomato Salsa
3 plum tomatoes, finely diced
1 Tbsp. red onion, finely minced
2 cloves garlic, finely minced
1 jalapeno, finely minced (optional)
1 Tbsp. lime juice
salt, to taste
Combine all ingredients.
12 Best-Loved Pie Recipes to Bake for the Holidays and Beyond
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A collection of my most loved pie recipes, the ones I can't stop baking.
Sweet or savory, fruit-forward or hand-held, these pies come out of the
oven bea...
3 hours ago
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