Macro Bowls
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The macro bowls featured in Joe Yonan's Mastering the Art of Plant-Based
Cooking - nutty brown rice, a rainbow of vegetables, and a miso-tahini
dressing ...
1 day ago
This is a record of my family's cooking, food shopping and eating habits. It documents how we are able to maintain a healthy and environmentally responsible shopping list, while maintaining a lower than average budget (lower than $7/day per person). It aspires to help those who wish to improve their health, reduce their expenses, and better the world. If you've ever said that you'd like to eat healthy and organic, but just can't afford it, you're in for a pleasant surprise!
2 comments:
What a great post! Thanks for the link! I also received in an email recently that it has been reported in USA Today that some HFCS contains mercury.
Yup, that is true, too. Hopefully, none of us are consuming any of this stuff anyway, but that's one more thing to worry about if you give you kids "bug juice" (my husband's term for that red "juice" kids drink that has little to no actual juice in it). And of course, pregnant women need to be vigilant about reading labels. If you won't consume swordfish because of the mercury content, it would be a little silly to consume HFCS.
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